Comments on: Golden Oscar Cafe – Pork Chop that deserves an award

By: Rachel

Rachel — Tue, 13 Jan 2009 06:55:02 +0000

That baked pork chop picture makes me droooool!!! ㅠ.ㅜ

By: holly

holly — Sat, 10 Jan 2009 18:49:15 +0000

That’s fine. I’m not into eating the “biggest” anyway. A smaller portion sounds perfect for me. We had to split the baked pc three ways.

By: dan

dan — Thu, 08 Jan 2009 05:16:29 +0000

It certainly is very rich. The chicken steak is like a snack in comparison.
If you’ve got a hankering for chicken steak, I think the biggest chicken steak I’ve had was at Kam Do in Richmond.

By: holly

holly — Thu, 08 Jan 2009 02:31:35 +0000

So I’ve tried it. It was just ok for me as I’m trying to stay away from fried foods, so I should have ordered the chicken steaks instead. Anyways, it was definitely a lot of food for a great price. The pork chops were nice and juicy but I can’t say I really cared for the breaded topping as it kind of became a bit gooey from the sauce. The fried rice underneath was fine. You definitely can’t beat the price and value ($8.95) here as it also came with soup and a drink.

I’ll be back to try the chicken steak.

By: ed.chan

ed.chan — Tue, 30 Dec 2008 22:05:10 +0000

BEST.
PORK.
CHOP.
…in Vancouver.

I’ve been to most of the HK Cafes in Vancouver and still haven’t found a Baked PC that compares to Golden Oscar’s.